The Company:
The Package
The Job Role
The Requirements
The Location
TH Contact Details
Consultant: Danny Bates
Telephone: 0121 448 2260
Email: Danny@talenthive.co.uk
Web: www.talenthive.co.uk
We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 2260
- The food celebrates seasonal produce cooked with creative simplicity and soul
- High end Michelin Guide restaurant
- A superb restaurant with a kitchen lead by a Chef Director of the highest quality.
The Package
- Up to £26,000per annum
- £4,000 in tips per year ( paid monthly )
- Delicious meals on duty
- 4 days over 7
- Overtime paid
- 40% off discounts across the company
The Job Role
- Chef De Partie to assist the Head Chef within a Michelin guide kitchen.
- A mixture of modern & classical cooking techniques.
The Requirements
- A strong individual with a fresh food background.
- A Self-starter with a passion for great food who can also have fun whilst working
- Enthusiasm and willingness to progress your career.
The Location
- Birmingham
- Parking available onsite
TH Contact Details
Consultant: Danny Bates
Telephone: 0121 448 2260
Email: Danny@talenthive.co.uk
Web: www.talenthive.co.uk
We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 2260