After 10 years of working in Branded restaurants, I gave everything I had to an industry that I loved. Whether working 7 days or 70 hours, through birthdays, Christmas days and everyday in between, hospitality is where I thought I would stay.
However I would've never pictured myself going into recruitment but I can honestly say it is the best move I ever could've made. My experience working in hospitality has helped me gain knowledge into finding the perfect roles for people to develop and grow in their careers.
My Jobs
London
Operational Roles
An Assistant General Manager the has worked in a similar cocktail lead venue
Swindon
Operational Roles
A nationally recognised brand looking to recruit a General Manager for a new opening venue.
Bournemouth
Operational Roles
A general manager for a branded restaurant, with previous proven experience in a similar venue.
Birmingham
Operational Roles
A High-end restaurant in the heart of Birmingham looking to recruit a strong, passionate General Manager.
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